Microbiology Testing

Partly skimmed milk powder specification — IS 14542 (1998) Testing

IS 14542 (1998) is a BIS product testing standard for food, dairy & beverages (1 notified product). Book laboratory testing required for ISI Mark / CRS certification.

IS · India

IS (Indian Standards) — typically accepted in India. Bureau of Indian Standards test methods — primary evidence for BIS / India market compliance and many domestic buyer specs.

Product category: Food, Dairy & Beverages
Main standard: IS 14542 (1998)
Test type: Microbiology
Accreditation: ISO/IEC 17025 / NABL (BIS-recognised labs)
Testing timeline: 5–10 working days
Sample size required: As per FSSAI / lab sampling plan
Tentative testing price: ₹2K – ₹6K

Book this testing Book testing / certification consulting

IS 14542 (1998) laboratory testing

IS 14542 (1998) is a BIS certification testing standard. Products notified under this IS must be tested in recognised laboratories before ISI Mark / CRS registration can proceed.

Discipline

Mapped under Microbiology Testing based on the typical product family (Food, Dairy & Beverages).

What labs typically evaluate

Conformance to the clauses in IS 14542 (1998)
Safety / performance / material checks required for the notified product
Report pack suitable for BIS application and surveillance

BIS products covered by this standard

Partly skimmed milk powder specification (ISI)

Next step

Share your product datasheet / HSN and target scheme (ISI or CRS). Certko maps the lab scope, indicative cost and booking path.

BIS products tested to this standard

1 BIS-notified product map to IS 14542 (1998) — open a product for scheme, labs and indicative costs.

ISI Mark · Food, Dairy & Beverages

Partly skimmed milk powder specification

IS 14542 (1998)

FAQs about Partly skimmed milk powder specification — IS 14542 (1998) Testing

What does “Partly skimmed milk powder specification — IS 14542 (1998) Testing” cover?

Partly skimmed milk powder specification — IS 14542 (1998) Testing covers the key parameters for this product/test type under IS 14542 (1998). Review the writeup on this page for scope details, then request a quote for your exact sample.

Which accreditation applies?

This scope is typically run in ISO/IEC 17025 / NABL (BIS-recognised labs) accredited laboratories. Confirm the exact lab and NABL scope on your quotation.

How do I get a quote for this test?

Use Get Expert Help / Contact with your product name, target market and any buyer specification. We map the lab, sample size and indicative turnaround.

Related tests in Microbiology Testing

Packaged Food — MicrobiologyFSSAI Book testing

Edible maize starch (Corn Flour) — IS 1005 (1992) TestingIS 1005 (1992)Book testing

Sugar boiled confectionery — IS 1008 (2004) TestingIS 1008 (2004)Book testing

Specification for maida for General Purposes — IS 1009 (1979) TestingIS 1009 (1979)Book testing

Specification for suji or rava (Semolina) — IS 1010 (1968) TestingIS 1010 (1968)Book testing

Biscuits — IS 1011 (2002) TestingIS 1011 (2002)Book testing

Trusted by Global Brands

Client stories

What teams say about Certko

A fresh selection of client stories each visit.

★★★★★

“SABER and GMARK hand-offs used to stall our shipments. Certko’s team kept both tracks moving and we cleared customs without last-minute surprises.”

OOmar F.SABER Compliance Lead, Riyadh

★★★★★

“GMARK categories were confusing until Certko mapped our catalogue to the right standards matrix. Clear next steps, clear costs — we certified on the first attempt.”

HHassan A.GCC Importer, Dubai

Need a quote for Partly skimmed milk powder specification — IS 14542 (1998) Testing?

Book this testing or share your product details. We’ll map lab scope, sample size, timeline and tentative price — update within 24 working hours.

Book this testing Book testing / certification consulting Latest Blog